I have a few unbelievably easy weeknight recipes that I always return to, and my Baked Cod with Garlic and Herb Ritz Crumbs is one of them. Flaky cod fillets are cooked in white wine and fresh lemon juice, then topped with crunchy crackers, parsley, panko crumbs, garlic, and lemon zest. I bet you never thought I’d be cooking with Ritz Crackers! (If you don’t love cod, you can substitute center-cut halibut!) Modern Comfort Food, page 125. 📸 @quentinbaconphoto | Ina Garten
2:18
I have a few unbelievably easy weeknight recipes that I always return to, and my Baked Cod with Garlic and Herb Ritz Crumbs is one of them. Flaky cod fillets are cooked in white wine and fresh lemon juice, then topped with crunchy crackers, parsley, panko crumbs, garlic, and lemon zest. I bet you never thought I’d be cooking with Ritz Crackers! (If you don’t love cod, you can substitute center-cut halibut!) Modern Comfort Food, page 125. 📸 @quentinbaconphoto | Ina Garten
1.1M viewsJun 4, 2025
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"There is NOTHING boring about this fish dish!" Ina Garten tops this flaky baked fish with buttery cracker crumbs, crispy panko, parsley and plenty of garlic 🧄🐟 #BarefootContessaBackToBasics | Food Network UK
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"There is NOTHING boring about this fish dish!" Ina Garten tops this flaky baked fish with buttery cracker crumbs, crispy panko, parsley and plenty of garlic 🧄🐟 #BarefootContessaBackToBasics | Food Network UK
1.3M viewsApr 2, 2025
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Indulge in Ina Garten's Swordfish Steaks with a Tomato & Caper Sauce — a burst of Mediterranean flavour in every bite! 🍅🐟 #BarefootContessa | Food Network UK
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Indulge in Ina Garten's Swordfish Steaks with a Tomato & Caper Sauce — a burst of Mediterranean flavour in every bite! 🍅🐟 #BarefootContessa | Food Network UK
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Ina Garten's Baked Cod with Garlic & Herb Crust
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Ina Garten's Baked Cod with Garlic & Herb Crust
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Ina Garten's Roasted Salmon Tacos = your new go-to weeknight dinner 🌮🐟 #BarefootContessaBackToBasics | Food Network UK
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Ina Garten’s Mustard-Roasted Fish was recipe number 10 of the project, and it’s still one of those dishes I think about when I picture those early “side-by-side” posts. I kinda miss those short but sweet captions like: “My glob looks nothing like Ina’s Mustard-Roasted Fish… but this was HEAVEN in my mouth.” For such a simple dish, it delivers so much comfort. Fillets of red snapper get smothered in a thick, tangy Dijon–crème fraîche sauce with minced shallots and briny capers, then baked just 10
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Ina Garten’s Mustard-Roasted Fish was recipe number 10 of the project, and it’s still one of those dishes I think about when I picture those early “side-by-side” posts. I kinda miss those short but sweet captions like: “My glob looks nothing like Ina’s Mustard-Roasted Fish… but this was HEAVEN in my mouth.” For such a simple dish, it delivers so much comfort. Fillets of red snapper get smothered in a thick, tangy Dijon–crème fraîche sauce with minced shallots and briny capers, then baked just 10
827 views11 months ago
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Looking for a weeknight win? Crisp, golden panko and a tangy mustard glaze make Ina Garten's salmon a must-try! 🐟🍽️ #BarefootContessaBackToBasics | Food Network UK
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Looking for a weeknight win? Crisp, golden panko and a tangy mustard glaze make Ina Garten's salmon a must-try! 🐟🍽️ #BarefootContessaBackToBasics | Food Network UK
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Ina Garten makes the ULTIMATE Tuna Melt with dill, anchovy paste and Swiss cheese 🥪🐟 #BarefootContessaBackToBasics | Food Network UK
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Ina Garten learns the secret of how to make Marcus Samuelsson's Cured Salmon Salad on a Charred Flatbread 🥗🍴#BeMyGuestWithInaGarten | Food Network UK
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Ina Garten's Caesar Roasted Swordfish proves salads aren’t the only place for Caesar dressing 🥗🐟 #BarefootContessaBackToBasics | Food Network UK
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Ina Garten's Smoked Salmon Tartines come with a tangy secret: her mustard-dill sauce features FOUR kinds of mustard!🤯🥑 #BarefootContessaBackToBasics | Food Network UK
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